Tiramisu in a Bottle: A Genius Delight!

Tiramisu is one of the most popular desserts in the world, and it’s incredibly easy to make at home. Especially if you happen to have two empty plastic bottles lying around…

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Tiramisu in a Bottle: A Genius Delight!

Ingredients:

  • 8.8 oz mascarpone cheese
  • 2 eggs
  • 1.8 oz sugar
  • 1 cup heavy cream
  • Ladyfinger biscuits
  • 7 oz raspberries
  • 6.8 fl oz black coffee (brewed)
  • 17.6 oz milk chocolate
  • Scissors
  • 2 plastic bottles

Instructions:

Separate the egg whites from the yolks. Mix the yolks with mascarpone and sugar.

Tiramisu in a Bottle: A Genius Delight!

Stir thoroughly.

Tiramisu in a Bottle: A Genius Delight!

Beat the egg whites and heavy cream separately using a mixer.

Tiramisu in a Bottle: A Genius Delight!

Gently fold everything together.

Tiramisu in a Bottle: A Genius Delight!

Take the plastic bottles and cut them in half.

Tiramisu in a Bottle: A Genius Delight!

Now cut the bottles from the side – from the top to the bottom – and remove about a third from each bottle so that they can fit into each other. It should look like this:

Tiramisu in a Bottle: A Genius Delight!

Pour half of the tiramisu mixture into the resulting bottle form.

Tiramisu in a Bottle: A Genius Delight!

Add a layer of raspberries.

Tiramisu in a Bottle: A Genius Delight!

Soak the ladyfinger biscuits in coffee and place them on top.

Tiramisu in a Bottle: A Genius Delight!

Pour the remaining mixture, add another layer of berries, and another layer of biscuits.

Tiramisu in a Bottle: A Genius Delight!

Leave the dessert in the refrigerator for 3 hours. Now you can carefully remove the bottles.

Tiramisu in a Bottle: A Genius Delight!

Drizzle melted chocolate on top.

Tiramisu in a Bottle: A Genius Delight!

Garnish with raspberries and powdered sugar.

Tiramisu in a Bottle: A Genius Delight!

Voilà! A wonderful treat awaits!

Tiramisu in a Bottle: A Genius Delight!

Bon appétit!

Tiramisu in a Bottle: A Genius Delight!

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