Just look at these appetizing and vibrant “mandarins.” Who would have guessed that they’re not dessert but an appetizer!
Here’s what you’ll need:
- 2 boiled eggs
- 2 medium-sized carrots
- 5.3 oz hard cheese
- 3.5 oz processed cheese
- 5 cloves of garlic
- Salt to taste
Boil the carrots, peel them, and grate them finely. Set them aside.
Grate the processed and hard cheese, as well as the boiled eggs.
Crush the garlic cloves using a garlic press, and add them to the mixture of eggs and cheese.
Mix everything well and season with mayonnaise.
Moisten your hands with water. Shape small mandarin-shaped balls from the mixture of eggs and cheese.
Make a small indentation in the center of each ball to create a real mandarin. Place the appetizer in the freezer for 15 minutes.
With wet hands, shape a pancake from the grated boiled carrots and wrap each ball with it.
Decorate each mandarin with a sprig of parsley on top.
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