Homemade pizza with onions and cheese in the easiest recipe is nourishing and delicious!
- Yeast dough 0.5 kg
- Onions 0.5 kg
- Sour cream 1 cup
- Hard cheese 200 g
- Butter 2 Tbsp.
- Pizza spices 1 tbsp.
- Cut onions into rings, blanch in lightly salted water, set aside in a colander, and squeeze. Fry in butter and season to taste.
- Divide pizza dough into portions and roll into flatbreads. Spread out on an oiled baking tray.
- Cover each flatbread with a layer of sour cream and put fried onions and hard cheese on top. Ketchup or your favorite tomato sauce can be added if desired. Bake in a preheated oven at 220 ° C for 15-20 minutes.