These cookies are a delight to make, taking only 20 minutes, yet the result exceeds all expectations! Soft and flavorful, they will add a burst of new taste to your tea time!
They are perfect for any occasion and will leave your taste buds craving for more. With their delicate texture and a delightful combination of nuts and dried fruits, these cookies will undoubtedly become a favorite treat. Prepare to impress your family and friends with this quick and mouthwatering dessert!
Here are the ingredients you’ll need:
- 1 cup of sugar
- 2 chicken eggs
- 1 ½ tsp of baking powder
- 1 cup of flour
- 1 cup of your choice of nuts
- 1 cup of raisins or other dried fruits
Let’s prepare these amazing Polish cookies with a layer of dried fruits and nuts:
Start by beating the eggs together with the sugar.
Sift the flour and baking powder together, then gradually add them to the beaten eggs.
Chop the nuts and dried fruits, and add them to the dough. Mix thoroughly.
Line a baking tray with parchment paper and place the dough onto it.
Preheat the oven to 180°C (350°F), then place the tray with the dough in it for 25 minutes.
Once the cookies have cooled down, remove them from the tray and cut them into pieces.