This warm, comforting barm bread fills your kitchen with the irresistible scents of fall. With a crunchy, golden crust, moist texture, and a delightful mix of sweet Craisins and zesty orange, this bread is a perfect treat for the autumn season. A splash of Grand Marnier enhances the flavors, making every bite a comforting experience. Whether served warm or at room temperature, this bread is bound to become a favorite!
Ingredients for Autumn-Inspired Barm Bread
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3 cups (360 grams) all-purpose flour
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3 tablespoons (36 grams) brown sugar, firmly packed
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1 tablespoon (15 grams) baking powder
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1 teaspoon (5 grams) pink sea salt
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1 bottle (12 oz / 355 milliliters) Blue Moon pumpkin beer, at room temperature
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5 oz (140 grams) Craisins (infused with pomegranate juice)
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1 tablespoon (6 grams) orange zest
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2 teaspoons (10 milliliters) Grand Marnier
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4 tablespoons (56 grams) butter, melted (Irish organic)
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Joy of Cooking spray (for greasing the pan)
How to Make Autumn-Inspired Barm Bread
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Preheat the oven to 375°F (190°C). Lightly spray a loaf pan with Joy of Cooking spray.
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In a medium-sized bowl, stir together the flour, brown sugar, baking powder, and salt. Add the orange zest. In a separate small bowl, place the Craisins and lightly toss them with a sprinkle of flour, using your fingers to separate them. Once coated, add the Craisins to the dry mixture and stir. Create a well in the center of the mixture.
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Open the bottle of pumpkin beer and pour it into the dry ingredients. It will foam up, so be ready. Add the Grand Marnier, then stir briskly until just combined. You want the batter to be slightly lumpy—about 20 strokes should do the trick.
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Pour the batter into the prepared loaf pan and drizzle the top with the melted butter.
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Bake the bread for 35-45 minutes, or until the top is golden and crusty. Insert a toothpick into the center—if it comes out clean, the bread is ready. Let it rest in the pan for 5 minutes before turning it out onto a wire rack. Serve it warm or at room temperature. It’s also excellent toasted with butter or apple butter. For an extra touch, drizzle with an orange glaze for added flavor.
A Cozy and Flavorful Treat for Autumn
This autumn-inspired barm bread is the perfect way to enjoy the season’s flavors. The combination of sweet Craisins, zesty orange, and a hint of Grand Marnier brings fall to your kitchen in the most delicious way. It’s perfect for breakfast, as a snack, or as a side to any fall meal. Whether you enjoy it fresh out of the oven or toasted with a spread, this bread is sure to impress your family and friends.
For an extra special treat, consider making a glaze with the leftover orange zest for an added citrus punch. Enjoy!
