Almond pignoli cookies

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Very tasty Italian cookies with 5 ingredients.

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Almond pignoli cookies

INGREDIENTS

  • 200 gr. almonds
  • 100 gr. sugar
  • 50 gr. flour
  • 2 egg whites
  • 150g. pine nuts for decoration

Instructions

Peel the almonds. It is done very simply: pour the almonds twice in boiling water and peel them. Now you need to dry them a little and grind them in a coffee grinder. Put them in a bowl.

Almond pignoli cookies

Add sugar and flour to the almonds and mix

Almond pignoli cookies

Add the egg whites to the almond mass and knead the dough, kneading well.

Take a small amount of dough and roll into a ball and dip it in pine nuts. Place it in a baking dish lined with baking paper and greased with a little vegetable oil, flattening it slightly.

Almond pignoli cookies

We put it in a baking oven heated to 180-190 degrees Celsius for 20-25 minutes. That’s it!!!

Almond pignoli cookies

Enjoy your tea party!!!

Almond pignoli cookies

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