Grilled Potatoes Recipe

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Grilled Potatoes Recipe

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Ingredients :

  • 2 baking potatoes, washed and sliced (and peeled if you want to)
  • 1onion, sliced
  • 1-2 Tbsp
  • mrs. dash seasoning
  • minced garlic
  • butter
  • toppings: butter, shredded cheese, parsley, sour cream, sliced green onions, bacon bits, whatever you like on your potatoes
  • salt and pepper

Directions :

  • Place sliced potatoes with onions and garlic on top in a microwave dish – a plate, pie plate or whatever is a safe microwavable dish.
  • Cover with a paper towel. Cook on high 20 minutes. (Your cooking time really depends a lot on how thick you cut your potatoes, you really want them about halfway done.)
  • Rearrange potatoes on plate and cook about 7 more minutes. I use 2 long pieces of aluminum foil, enough to make a nice packet to hold the potatoes.
  • I lay one lengthwise and one crosswise of that one. Spray with cooking spray.
  • Place sliced potatoes on foil, put onions on top of potatoes, season with a few pats of butter, Mrs. Dash, salt and pepper.
  • Fold foil over potatoes making a nice tight packet. Place on top rack of grill and finish cooking while you are cooking your meat, about 20 – 25 minutes, there’s no need to turn.
  • The potatoes are actually steaming in the packet. Remove from grill and while still hot, top with more butter and shredded cheese, add other toppings as desired.


Grilled Potatoes Recipe

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