Honey Cookies in 12 Minutes: Aromatic Delight

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Nothing adorns a festive table quite like delicious and beautifully crafted baked goods. Home-baked honey cookies that melt in your mouth will leave both you and your guests enchanted! Whip up this delightful treat in just 12 minutes.

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Honey Cookies in 12 Minutes: Aromatic Delight

Ingredients for Honey Cookies:

  • 600g (4 4/5 cups) all-purpose flour
  • 350g (1 1/2 cups) full-fat sour cream (minimum 20% fat)
  • 150g (3/4 cup) sugar (replaceable with honey according to taste)
  • 100g (1/2 cup) unsalted butter
  • 2 tablespoons thick honey

Honey Cookies in 12 Minutes: Aromatic Delight

Instructions for Honey Cookies:

  1. Melt the butter and mix it with sugar and honey.
  2. Add sour cream to the mixture and gradually sifted flour (the amount of flour may vary depending on its properties).
  3. Knead the dough, adding more flour if needed, until it becomes firm.
  4. Lightly dust the working surface with flour and roll out the dough to a thickness of 5mm (0.2 inches).
  5. Cut out cookie shapes using molds.
  6. Place parchment paper on a baking sheet without greasing it.
  7. Arrange the cookie shapes on the baking sheet, leaving spaces between them to prevent sticking.
  8. Bake the cookies for no more than 12 minutes at a temperature of 180 degrees Celsius (356 degrees Fahrenheit).
  9. Once cooled, decorate as desired.

Enjoy your meal!

Honey Cookies in 12 Minutes: Aromatic Delight

This wonderful cookie is just one of many on our website. Explore a variety of delicious homemade cookie recipes and other intriguing culinary creations!

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