Tired of the same old mayonnaise? Try this creamy cucumber sauce as a delightful alternative! It’s incredibly delicious and a breeze to prepare.
This sauce pairs wonderfully with various chicken and meat dishes, spicy chicken wings, and even with a plate of freshly sliced vegetables. The refreshing cucumber, creamy cheese, and hints of garlic and dill come together to create a flavorful sauce that will elevate your meals. Plus, it’s a healthier option compared to traditional mayonnaise. Say goodbye to boring condiments and say hello to this creamy cucumber sauce that’s both tasty and simple to whip up!
- 1 medium cucumber
- 3.5 ounces (100 grams) of cream cheese
- 2 cloves of minced garlic
- 3 tablespoons of heavy cream
- 1 teaspoon of finely chopped dill
- Seasonings to taste
- Grate one medium cucumber on a coarse grater and gently squeeze out the juice.
- Add 3.5 ounces (100 grams) of cream cheese, 2 cloves of minced garlic, 3 tablespoons of heavy cream, and 1 teaspoon of finely chopped dill to the grated cucumber.
- Season with spices according to your taste, and mix everything together.
The sauce is ready!