Unconventional Village-Style Pizza: A Culinary Revelation!

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Experience a pizza like no other with this rustic village-style recipe. Prepare it once, and it will become a staple in your culinary repertoire! The secret ingredient elevates this dish to unparalleled heights, offering a delightful fusion of flavors and textures. From the light and airy dough to the savory cottage cheese and herb filling, every bite is a revelation. Give your taste buds a unique journey with this extraordinary pizza that promises to redefine your pizza-making standards. Bon appétit!

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Unconventional Village-Style Pizza: A Culinary Revelation!

Ingredients:

  • 350–400 g (2.3–2.7 cups) flour
  • 250 ml (1 cup) milk
  • 100 g (1/2 cup) water
  • 2 tbsp sugar
  • 10 g (1 tbsp) dry yeast
  • 125 g (1/2 cup) melted butter
  • 1/2 tsp salt
  • 1 tbsp semolina
  • 250 g (1 cup) cottage cheese
  • 100 g (1 cup) greens (green onions, dill)
  • 100 g (1 cup) hard cheese
  • 250 g (1 cup) boiled chicken fillet
  • 1/4 tsp ground pepper

Unconventional Village-Style Pizza: A Culinary Revelation!

Instructions:

  1. Prepare the dough: In a small bowl, mix half a cup of warm water, 1 tbsp flour, 1 tbsp sugar, and yeast. Let the mixture sit for 5–10 minutes to allow the yeast to activate.
  2. In a deep bowl, sift flour, then add warm milk, melted butter, yeast mixture, sugar, and salt.
  3. Place the dough in a warm place for 1–1.5 hours until it doubles in volume.
  4. Punch down the dough and let it rise for an additional 30–40 minutes.
  5. Divide the dough into 2 parts and roll each into a 1 cm thick circle. Place them on a baking sheet.
  6. For the filling, mix finely chopped greens with cottage cheese, add salt and pepper to taste.
  7. Grate the cheese and finely chop the chicken fillet.
  8. Sprinkle semolina over the dough circles to prevent them from getting soggy.
  9. Spread the cottage cheese mixture over the dough, followed by the chicken fillet and grated hard cheese.
  10. Bake the pizza for 20–25 minutes at a temperature of 200°C (392°F) until it has a golden crust.

Unconventional Village-Style Pizza: A Culinary Revelation!

Enjoy your meal!

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