We present a recipe for galette cookies that you can indulge in whenever you want. These cookies are low in calories and packed with the goodness of flaxseeds, making them a healthy treat option.
Whether you follow a healthy eating plan or simply want to shed a few pounds, these galette cookies are a perfect snack to enjoy throughout the day!
Here’s what you’ll need:
- 1 cup (140g) all-purpose flour
- 1/4 cup (50ml) vegetable oil
- 1/4 cup (50ml) water
- 1/8 cup (25g) sugar
- 2 tablespoons flaxseeds
- A pinch of salt
Get ready to make these unique and nutritious flaxseed galette cookies:
Start by sifting the flour into a deep bowl. Add a pinch of salt, flaxseeds, and sugar, then mix well.
In a separate bowl, combine the vegetable oil and water. Stir to combine. Place the mixture over heat and bring it to a boil. Once boiling, add the flour mixture. Use a spatula to knead the dough. Set it aside for 15 minutes.
Roll out the prepared dough into a thin sheet, about half a centimeter thick. Cut it into square or rectangular pieces.
Line a baking sheet with parchment paper and place the dough pieces on it. Bake the cookies in a preheated oven at 200°C (400°F) for approximately 10 minutes.
You can prepare a larger batch of dough and freeze it for future use. Since these cookies are quick and easy to make, you can enjoy them any day of the week!
Get ready to savor these delightful galette cookies that offer a satisfying crunch and a touch of nutty goodness from the flaxseeds. They make a guilt-free treat for those who value both taste and nutrition. Indulge in these flavorful and wholesome cookies throughout the day, knowing that you’re making a healthier choice.