Chocolate Peanut Butter Dump Cake: An Easy and Decadent Dessert

This chocolate peanut butter dump cake is the perfect combination of rich chocolate and creamy peanut butter, topped with irresistible Reese’s and chocolate chips. With just five simple ingredients, it’s a quick and easy dessert that’s great for any occasion. Perfectly gooey and delicious, this dump cake is a guaranteed crowd-pleaser!

Chocolate Peanut Butter Dump Cake: An Easy and Decadent Dessert

Ingredients for Chocolate Peanut Butter Dump Cake

  • 1 box chocolate cake mix (15.25 oz / 430 g), or make from scratch
  • 1 small box chocolate pudding mix (3.4 oz / 100 g)
  • 2 cups milk (480 mL)
  • 1 cup chocolate chips (170 g)
  • 1 cup mini Reese’s cups (170 g)

Instructions for Making Chocolate Peanut Butter Dump Cake

Step 1: Preheat the Oven

Preheat your oven to 350°F (180°C).

Prepare a 9×13-inch (23×33 cm) baking dish by lightly greasing it with butter or non-stick spray.

Step 2: Prepare the Batter

Place the chocolate cake mix and chocolate pudding mix in a large mixing bowl. Do not follow the instructions on the cake mix box—use only the ingredients listed in this recipe.

Pour the milk into the dry ingredients and stir until well combined.

Step 3: Add Reese’s Cups

Fold the mini Reese’s cups into the batter, ensuring they are evenly distributed throughout the mixture.

Step 4: Assemble the Cake

Pour the batter into the prepared baking dish, spreading it out evenly.

Sprinkle the chocolate chips evenly over the top of the batter.

Step 5: Bake the Cake

Bake in the preheated oven for 30 minutes, or until the edges of the cake pull away from the sides of the pan.

Step 6: Serve and Enjoy

Let the cake cool slightly before slicing. Serve warm and enjoy this gooey, chocolatey treat!

Tips for Success

  • Customize Toppings: Add crushed peanuts or drizzle melted peanut butter over the cake before serving for extra flavor.
  • Storage: Store leftovers in an airtight container at room temperature for up to 2 days, or refrigerate for up to 4 days.
  • Reheating: Warm individual slices in the microwave for 10–15 seconds to restore the gooey texture.

Chocolate Peanut Butter Dump Cake: An Easy and Decadent Dessert

Chocolate Peanut Butter Dump Cake: An Easy and Decadent Dessert

Chocolate Peanut Butter Dump Cake: An Easy and Decadent Dessert

Chocolate Peanut Butter Dump Cake: An Easy and Decadent Dessert

This chocolate peanut butter dump cake is an effortless dessert bursting with chocolate and peanut butter goodness. With its rich flavor and simple preparation, it’s a surefire hit for any gathering or family night!

Chocolate Peanut Butter Dump Cake: An Easy and Decadent Dessert

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