Orange cake with poppy seeds and walnuts

This orange cake recipe combines sweetness and spicy notes. It’s perfect for an evening tea party.

Orange cake with poppy seeds and walnuts

Ingredients

  • Flour 300 grams.
  • Baking powder 0,5 packet.
  • Poppy 50g
  • Walnuts 60 g
  • Butter 150g
  • Orange or apricot jam 150g
  • Orange zest 2 tablespoons.
  • Orange juice 80 ml
  • Eggs 3 pcs.
  • Sugar powder 200g
  • Egg white 1 egg.
  • Lemon juice 1 tsp.

Orange cake with poppy seeds and walnuts

Instructions

1. Mix flour, poppy seeds, nuts and baking powder in a bowl.

2. Put the butter, sugar, jam, juice and zest in a saucepan and heat over low heat until the mixture is smooth.

3. Then pour it into the flour, mix well, beat in the eggs and mix again thoroughly.

4. Grease a baking dish, put the dough in it, bake for 50 minutes at 180 ° C.

5. When it has cooled down, cover with icing.

6. To prepare the glaze, mix 200 g of powdered sugar, 1 tsp of lemon juice and 1 egg white until the sugar dissolves.

Orange cake with poppy seeds and walnuts

A simple and delicious pie is ready! Enjoy!

Orange cake with poppy seeds and walnuts

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