This easy, one-pan cheesy chicken and broccoli casserole is the perfect solution for busy weeknight dinners. Packed with tender chicken, fresh broccoli, and gooey melted cheese, it’s a dish that even picky eaters will love. The addition of seasoned croutons adds a delightful crunch, while creamy soups and spices bring everything together in a rich, satisfying sauce. Whether you’re cooking for the family or meal-prepping for the week, this recipe is a must-try!
Ingredients for Cheesy Chicken and Broccoli Casserole
- 1 rotisserie chicken, deboned, reserve any juices from the chicken
- 3–4 cups broccoli florets (300–400 grams)
- 1 bag seasoned salad croutons, garlic cheese flavor (5–6 oz or 150–170 grams)
- 1/2 red sweet pepper, diced
- 1/2 yellow sweet pepper, diced
- 1/2 lb Velveeta cheese, cubed (225 grams)
- 1 can cream of mushroom soup (10.5 oz or 300 ml)
- 1 can cream of chicken soup (10.5 oz or 300 ml)
- 1 cup milk (240 ml)
- 1 tsp curry powder (2 grams)
- 1 tsp garlic powder (2 grams)
- 1/2 tsp dried thyme (1 gram)
- 1 tsp onion powder (2 grams)
- 2 cups shredded cheddar cheese (200 grams)
- 1 cup French fried onions (50 grams)
How to Make Cheesy Chicken and Broccoli Casserole
Step 1: Preheat the Oven
Preheat your oven to 375°F (190°C). Line a 9×13-inch (23×33 cm) baking dish with aluminum foil and lightly spray it with non-stick cooking spray.
Step 2: Assemble the Base
Layer the chopped rotisserie chicken, broccoli florets, diced red and yellow peppers, croutons, and cubed Velveeta cheese into the prepared baking dish. Lightly season the mixture with salt and pepper.
Step 3: Prepare the Sauce
In a mixing bowl, combine the reserved chicken broth (add water to make 1 cup / 240 ml if needed), cream of mushroom soup, cream of chicken soup, milk, curry powder, garlic powder, thyme, and onion powder. Whisk until smooth. Pour the sauce evenly over the chicken and vegetable mixture in the baking dish.
Step 4: Add Toppings
Sprinkle the shredded cheddar cheese over the casserole, followed by the French fried onions for a crispy, golden topping.
Step 5: Bake
Place the casserole in the oven and bake uncovered for 30 minutes, or until it is bubbly and the top is golden brown.
Serve and Enjoy
Let the casserole cool for a few minutes before serving. Pair it with a simple side salad or crusty bread for a complete meal.
This cheesy chicken and broccoli casserole is a delicious, no-fuss recipe that delivers on flavor and convenience. The creamy, cheesy goodness combined with the tender chicken and crisp-tender broccoli makes it a hit with both kids and adults. Perfect for weeknight meals, potlucks, or even make-ahead dinners, this dish is sure to become a household favorite. Try it tonight and enjoy a comforting, home-cooked meal in no time!
