No-Bake “Bounty” Roll

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Treat yourself to the indulgent flavors of this delicious no-bake “Bounty” roll. With a combination of chocolate, coconut, and a hint of sweetness, this dessert is sure to delight your taste buds and satisfy your cravings.

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No-Bake "Bounty" Roll


  • Biscuits: 200 grams (7 oz)
  • Sugar: 20 grams (0.7 oz)
  • Cocoa Powder: 2 tablespoons
  • Water: 100 milliliters (3.5 fl oz)
  • Coconut Flakes: 80 grams (3 oz)
  • Butter: 80 grams (3 oz)
  • Powdered Sugar: 60 grams (2 oz)

No-Bake "Bounty" Roll

Cooking Instructions:

  1. Prepare the Biscuit Mixture: Crush the biscuits into crumbs and add cocoa powder. Mix well.
  2. Make the Sugar Syrup: Dissolve sugar in hot water, stirring constantly. Gradually add the sugar syrup to the crushed biscuits, mixing until a firm mixture forms.
  3. Prepare the Coconut Cream: Beat the butter with powdered sugar and mix in the coconut flakes until well combined.
  4. Assemble the Roll: Spread the biscuit mixture onto a sheet of plastic wrap. Evenly distribute the coconut cream on top.
  5. Roll Up the Roll: Roll the mixture tightly into a log shape using the plastic wrap. Place it in the freezer for at least 1 hour to set.
  6. Serve and Enjoy: Slice the roll into segments using a sharp knife and serve.

No-Bake "Bounty" Roll

Indulge in the delightful flavors of this no-bake “Bounty” roll, perfect for satisfying your sweet cravings without the need for baking. Enjoy the rich combination of chocolate, coconut, and buttery goodness in every bite!

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